A career as a Food Regulatory Specialist is prestigious and essential for the food industry. This program gives you a significant edge, paving the way for a specific, professional, and long-term career. Don't miss the opportunity to become an indispensable part of the food business!
Gain a solid understanding of global trade and national food regulations, including product, premises, and business registration. Enhance your knowledge of food safety, quality, and halal assurance, all integrated into practical and ready-to-use regulatory methods.
This program combines 30% theory with 70% hands-on practice. You'll gain direct industry experience by participating in regulatory processes, ensuring you graduate with a solid portfolio of work. Expert mentors with extensive experience in the field will guide you throughout, providing invaluable insights and support as you develop your skills.
Applicant Requirements
Fresh Graduate/Final-year students in Diploma or Bachelor's programs related to food
Academic Performance: Minimum GPA of 3.0.
Strong command of English, both spoken and written.
Proficiency in using Office Software
Willingness to fully participate in all program activities.Offline Class will be in Bogor/Jakarta.
#Apply by August 1, 2024, Starts by September 24, 2024
